Watkins Vegetarian Creamy Vegetable Soup

4 ounces fat-free processed cheese, cubed
3 1/2 cups skim milk
1/2 tsp. Watkins Chili Powder
2 cups brown rice, cooked
1 package frozen broccoli, cauliflower, carrot vegetable mix

Melt cheese in saucepan with milk over low heat, stirring often. When cheese is melted, add chili powder. Add rice and vegetables and simmer until hot.

Serves 8

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