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Slow Cooker Rice Pudding

2 1/2 Cups Cooked Rice
1 1/2 Cup Evaporated Milk
2/3 Cup Brown Sugar
3 Tbsp. Margarine
3 Eggs, beaten
1 teas. Watkins Vanilla, Original Double-Strength
1/2 teas. Watkins Nutmeg
1/2 teas. Watkins Cinnamon
1/2 cup Raisins or Chopped Dates

Grease cooker well. Combine all ingredients in cooker and mix thoroughly. Cook on low heat 4 to 6 hours.

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