Parmesan Noodles
8 oz. / 227 g Wide Egg Noodles (can substitute the
no-yolk variety)
2 Tbsp. / 30 mL Butter or Margarine
1/4 teas. / 1.2 mL Watkins Garlic Granules
1/4 Cup / 60 mL Grated Parmesan Cheese
1/2 teas. / 2.5 mL Watkins Parsley
Cook noodles according to package directions; drain.
Place in large bowl. Immediately add remaining ingredients and toss well. Makes 4
servings.
Nutritional Information Per Serving:
Calories 290, Protein 9g, Carbohydrates 43g, Sodium 180g, Fat 8g, Saturated Fat 5g,
Cholesterol 20mg, Dietary Fiber 2g
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