Painted Desert Chili Mix

The ingredients are layered, like sand art. Don't worry about getting the layers "flat", the desert effect comes from the rippled appearance of the spices. One tip is to carefully add each seasoning along the edges of the jar, then fill in the middle of the layer. This way all of the beautiful colors show along all of the edges. You can also take a toothpick and gently poke the colors around the edges to create your own sand art designs.

Layer in a quart jar:

¼ cup Watkins Parsley Flakes
1 tbsp. Watkins Garlic Granules
2 tbsp. taco seasoning
2 tbsp. Watkins Onion Flakes
2 tbsp. taco seasoning
2 tbsp. Watkins Cumin
2 tbsp. Watkins Paprika
2 tbsp. white cornmeal
2 tbsp. taco seasoning
1 tbsp. Watkins Garlic Granules
2 tbsp. Watkins Chili Powder
2 tbsp. Watkins Parsley Flakes
1 cup dried pinto beans
¼ cup small dried white beans
¼ cup small dried black beans
Approximately 1 cup dried kidney beans

Attach these directions:

Pour contents of jar into 12-quart pot. Add:

1 medium diced onion
4 15-ounce cans diced tomatoes
Large can of tomato paste
½ cup cider vinegar
½ cup brown sugar
49 ounces tomato juice
2 pounds ground meat - browned

Fill remainder of the pot with water. Bring to boil, simmer for 2 ½ to 3 hours. Add salt and Watkins Black Pepper to taste.

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