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Daddy's Peppery Beef Kabobs

Spice Rub
2 Tbsp. Watkins Granulated Black Pepper
2 Tbsp. Watkins Cumin
1 1/2 Tbsp. Watkins Curry Powder
1 Tbsp. Watkins Sea Salt
1 Tbsp. Watkins Paprika
1/2 Tbsp. Watkins Allspice
1/2 Tbsp. Watkins Cayenne Pepper
1/2 Tbsp. Watkins Cinnamon

3 lbs sirloin or other steak cut into 1 inch cubes
Red and/or green bell peppers
Onion wedges
Fresh halved mushrooms
or other vegetables of choice
Watkins Brown & Wild Rice                    

Blend spices together in a gallon size zipper-lock plastic bag. Place beef cubes in bag and shake to coat (If you don't want it so spicy, simply place beef in a bowl and sprinkle with spices to taste and toss to coat.) Thread beef and vegetables on skewers and grill until meat is done to your liking. Serve on a bed of rice.

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